Plenty on Bell – St. Patty’s Day Dinner featuring solid Irish favorites – corned beef and cabbage, shepherd’s pie, Guinness – PLUS live music.
Created by Chef Jesper, European Chef extraordinaire! And the first Chef to cook in Los Alamos 26 years ago!
Experience the Santa Ynez Valley
The Santa Ynez Valley blends world-class wine, unforgettable culinary experiences, scenic outdoor adventure, and small-town charm across six unique communities. Whether you’re craving a slow morning in a sun-drenched vineyard, a horseback ride through golden hills, or a day of boutique hopping and wood-fired pizza, we’ve got you covered. Start planning with our resources.
