Best Restaurants in the Santa Ynez Valley

Serving Italian food - pizza, spaghetti, lasagna, salads and desserts

Seasonally inspired Italian cuisine featuring wood burning oven pizza, handmade pastas, cheese, and antipasti.

Farm-to-table restaurant in historic building in Los Alamos featuring interior and patio dining, Versatile venue space.

Join us for delicious food, great wine, and a good time!

Bar Le Côte is a stylish seafood tavern located in Los Olivos, California

The Solvang Restaurant is the home of Solvang's Famous Aebleskiver and serves Danish and American food.

Figueroa Mountain Brewing Co. craft beer on tap and "to go." Core, specialty beers available. Coming soon: Enjoy gourmet pub fare from Beto's Place.

The quintessential Wine Country experience since 1986, with wood fire grilled “Santa Maria” barbeque and world class Hitching Post Pinot Noirs.

A Quiet Revolution out of California’s Central Coast, the Firestone Walker Brewing Company has grown to become an authentic regional craft brewery.

S.Y. Kitchen offers fresh, modern Italian dishes in a unique setting, described as "a California version of a little Italian farmhouse."

We pride ourselves on baking old world style artisan breads using only the finest ingredients, sourced locally and seasonally, in all of our products.

Thoughtfully choosing  local and organic ingredients when possible in the Santa Ynez Valley.

Anthony Carron and Steven Fretz have joined forces for the steakhouse, which features steaks from the historic ranches in the Santa Ynez Valley.

Skyview Los Alamos is a modern boutique hotel in the heart of Santa Barbara wine country.

Trattoria Grappolo is an informal, friendly Italian bistro in Santa Ynez, California.

A place where business meets pleasure, where your senses are indulged and your spirit is renewed.

Pico Restaurant at the Los Alamos General Store - Pico’s mission is to create innovative food from local ingredients.

Petros wines provide a variety of options that would broaden any wine enthusiast’s collection with collaborations from Greece and with great wine make