What’s on the menu? Everything from down-home American to authentic Danish and smorgasbord to sushi to modern Italian-American cuisine. There’s something delicious here to please any palate and pocketbook. You’ll find restaurants spot-lighting local ingredients, romantic hideaways, family-friendly pancake houses, brew pups, oodles of al fresco dining options, wine from the valley’s award-winning vineyards and even locally-brewed beers. Local chefs scour the Solvang Village Farmers Market for just-picked produce every Wednesday afternoon year-round in downtown Solvang (on First St. between Mission Dr. and Copenhagen Dr.). Seasonal farm stands burst with fresh fruits and veggies, lavender, olive oils and more, adding to the strong rural flavor of the area.