Best Restaurants in the Santa Ynez Valley

Anthony Carron and Steven Fretz have joined forces for the steakhouse, which features steaks from the historic ranches in the Santa Ynez Valley.

Leonardos's, serving you authentic traditional Italian food.

Being a family-owned and operated business, at Birkholm's Bakery, we're able to offer you that personal touch you've been looking for.

S.Y. Kitchen offers fresh, modern Italian dishes in a unique setting, described as "a California version of a little Italian farmhouse."

Taste the Central Coast! Wine country cuisine and an wine list of over 500 mostly local wines also available for retail at their Wine Merchant.

Bar Le Côte is a stylish seafood tavern located in Los Olivos, California

We pride ourselves on baking old world style artisan breads using only the finest ingredients, sourced locally and seasonally, in all of our products.

First & Oak is Santa Ynez's Valley's only Michelin Plate awarded restaurant comprising of the best in culinary excellence and artistry.

Serving Italian food - pizza, spaghetti, lasagna, salads and desserts

Taste our estate wines in a friendly atmosphere. Relax on our patio and sip our wide range of delicious wines, from Sauvignon Blanc to Cabernet Franc!

Skyview Los Alamos is a modern boutique hotel in the heart of Santa Barbara wine country.

As California's premier guest ranch, the Alisal transports guests back to a bygone era.

Pico Restaurant at the Los Alamos General Store - Pico’s mission is to create innovative food from local ingredients.

Osteria Grappolo is an authentic Italian restaurant in the heart of Solvang and features a large, dog-friendly patio with outdoor dining available.

Whiskey 'N Rye - An American Smokehouse with full bar featuring more than 100 specialty whiskeys!

A place where business meets pleasure, where your senses are indulged and your spirit is renewed.

Michael Cherney of Peasants Feast shares the passion he has today for sourcing his ingredients from local farmers and using the highest quality produc

The quintessential Wine Country experience since 1986, with wood fire grilled “Santa Maria” barbeque and world class Hitching Post Pinot Noirs.

Seasonally inspired Italian cuisine featuring wood burning oven pizza, handmade pastas, cheese, and antipasti.

Taste limited releases, explore our historic ranch, enjoy lunch or a bite, visit and feed our farm animals, and kick back at our picnic areas.

Introducing The Victor, the newest restaurant in Santa Ynez offering fresh, seasonal ingredients from California's central coast.

As chefs, brothers Matt & Jeff Nichols continue to experiment with new dishes and cuisine, but always with that “from scratch,” homemade element.

Inspired by fresh ingredients, Chef Melissa prepares a new menu every day - paired with 50 Central Coast wines by the glass and 10 craft beers on tap!

Farm-to-table restaurant in historic building in Los Alamos featuring interior and patio dining, Versatile venue space.

Nalla's mission is to bring the flavors and spices of South Asia to a global wine audience. Nalla events are vibrant and immersive sensory experience