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Check back soon to see the full list of participating restaurants, special wine tasting offers, and hotel discounts and packages, or sign up for our newsletter and we will notify you as soon as participants and menus are live.
Participating Santa Ynez Valley Restaurant Weeks restaurants will feature curated, chef-driven three-course prix fixe menus at price points of $30, $40, or $50, plus tax & gratuity.
Wineries and Tasting rooms
Participating wineries and tasting rooms will also participate at various levels and price points, including offering two-for-one tastings, special tasting flights, and discounts on bottle purchases.