- This event has passed.
- Start Date:
- October 8, 2016 @ 6:00 pm
- End Date:
- October 8, 2016 @ 9:00 pm
- Alys Restaurant
Aly’s Restaurant invites you to celebrate the Santa Barbara County Harvest Festival weekend with a special farm to table menu paired to a flight of Lucas & Lewellen wines.
This special winemaker dinner is limited to 40 guests.
Passed Hors d’oeuvres
served with unreleased 2013 Lucas & Lewellen Sparkling Wine
Tomato Lobster Bisque Soup with Truffle Oil & Butternut Squash Chips
served with 2014 Lucas & Lewellen Sauvignon Blanc
Risotto with Shitake Mushrooms, Spinach, & Butternut Squash Purée
served with 2014 Lucas & Lewellen Pinot Noir, Goodchild “High 9”
Local Mangalitsa Collar Steak with Shallots, Shitake Mushrooms, & Sherry Salsa
served with 2012 Lucas & Lewellen Syrah
Crepe Basket with Fresh Fruit and Homemade Apricot Ice Cream
served with 2013 Lucas & Lewellen Late Harvest Viognier
$100/guest. Only 40 seats available.
Phone (805) 697-7082