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Father’s Day BBQ Out Back

Start Date:
June 18, 2017 @ 11:00 am
End Date:
June 18, 2017 @ 2:00 pm
The Bear and Star

The Bear and Star, Los Olivos’ newest restaurant, celebrates Father’s Day on Sunday, June 18, 2017, with a special “BBQ-Out-Back” created by Chef John Cox and his team.Chef Cox’s smoky Father’s Day “BBQ-Out-Back” menu is perfect for honoring dads. Follow the Father’s Day BBQ signs to The Bear and Star’s back garden for a casual and social barbecue picnic experience. Guests will enjoy a “down home” cooked meal prepared from the restaurant’s 30′ custom reverse-flow Texas smoker, where guests can view the tender meats and treats coming hot off the grill. Served on a first-come, first-served basis, hungry dads and their families will grab a smoking hot plate of Deviled Ranch Eggs; Jalapeno Poppers; choice of Smoked Chicken or Pork; and sides of fresh Potato Salad, Pickled Vegetables, and Cole Slaw.

The menu priced at $18 per adult and $9 for Kids 12 and under. À la carte drinks include canned beer, sodas and bottled water and everyone can finish Father’s Day with a slice of freshly baked pie. Additional beverages and cocktails can be purchased from the restaurant bar

The Bear and Star’s Father’s Day “BBQ-Out-Back” is served starting at 11:00 a.m. No reservations are accepted for this event and seating is unreserved group seating at picnic tables. The Bear and Star will also be serving their complete fresh ranch menu on Father’s Day for lunch and dinner in the restaurant.

Live music by Colby Lee Huston.

The Bear and Star
(805) 686-1359

Father’s Day BBQ Out Back Location