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Cooking with Pascal at Buttonwood Farm

Start Date:
December 5, 2015 @ 12:30 pm
End Date:
December 5, 2015 @ 2:30 pm
Buttonwood Farm Winery

Local chef, teacher and cookbook author Pascale Beale returns to show us how to easily take advantage of all the farm-fresh goodies grown her in Santa Barbara County – farm grown Pomegranates anyone? There is nothing better than a cooking demonstration when you get to taste the resulting dishes, each of which will be paired with one of our estate wines. Each guest will also receive a copy of Les Fruits, Pascale’s brand-new, hot-off-the-press cookbook which she will sign for you. A great gift for the cooks on your holiday list (Hannukah begins on December 6th!)

$45 for general public, $40 for Imbibers Club members. Tickets available on a first-come, first-served basis. Includes the demo, lunch (made in front of your eyes), paired wines and the new Les Fruits cookbook.

Buttonwood Farm Winery
805 688 3032


Cooking with Pascal at Buttonwood Farm Location