- This event has passed.
- Start Date:
- February 25, 2018 @ 6:30 pm
- End Date:
- February 25, 2018 @ 10:00 pm
- The Bear and Star
The Bear and Star continues their collaborative Chef’s Table Dinners with Chef Neal Fraser of Redbird on Sunday, February 25, 2018.
The five-course tasting dinner championing Southern California restaurant talent staged in the Chef’s Room blends products raised on the Parker ranch with inspiration from Los Angeles County.
Seatings available at 6:30 and 7:30.
Sautéed Abalone, Wild Watercress, Preserved Lemon, Sea Beans
Sweet Shrimp and Sea Urchin Risotto, Kuri Squash
Blackberry, Hazelnuts and Goat Cheese